I have been asked to create banquets for a number of guests wanting to host themed evenings for their guests.
Some of the themes previously catered for are listed below.
Costs vary per banquet, please call or email to discuss.
Selection of Dim Sum
Whole Peking Duck
Char sui pork
Stir fry soy noodle
Stir fry greens with spring onion and chilli
Poppadom and pickle tray
Selection of pakora
Accompaniments- eggs, peanuts and chutneys
Meze of pitta and traditional breads,olive oils and balsamic dips, tzatiki, hummus, kalamata and collossal olives.